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Curried Chicken on the Grill Recipe

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This recipe for Curried Chicken on the Grill is from My Family Kitchen: Holiday and Everyday Favorites, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 c salted roasted peanuts, ground
1 lb bitter orange marmalade
½ c. olive oil
½ c. orange juice
1 jar (6 ounces) Dijon mustard
2 T. dried terragon
2 tsp. curry
1 tsp. salt
1 c. shredded coconut
1 c. currants
Directions:
Directions:
Combine peanuts, marmalade, oil, oj, mustard, terragon, curry and salt in a small bowl.
Coat chicken and refrigerate 4-6 hours
Preheat oven 350 degrees bake for 35 mins.
Remove and grill, garnish w. coconut and currant
Personal Notes:
Personal Notes:
Recipe originally from the Silver Palate Good Times Cookbook.

 

 

 

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