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Poppy Seed Bread Recipe

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This recipe for Poppy Seed Bread is from Beyond the Beans, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 cups flour
1 tsp salt
1 1/2 tsp baking powder
2 T poppy seeds
1 1/2 cup oil
1 1/2 cup milk
3 eggs
2 1/2 cups sugar
1 1/2 tsp almond extract
1 1/2 tsp vanilla extract
1 1/2 tsp butter extract
Directions:
Directions:
Preheat oven to 350º. Combine dry ingredients. With mixer, combine oil, milk, eggs, sugar and the extracts. Add dry ingredients and mix well. Bake in 2 loaf pans or 1 bundt pan for 50-60 minutes.
Personal Notes:
Personal Notes:
Another variation is to simmer 1/4 cup orange juice, 1/2 cup sugar, 1/2 tsp vanilla, 1/2 tsp almond extract and 1/2 tsp butter extract. Poke holes in the bread before it cools and pour mixture over the top. Yum!

 

 

 

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