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Sausage Cheese Balls Recipe

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This recipe for Sausage Cheese Balls is from The Whitworth Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 cups Bisquick
1 lb. Jimmy Dean hot sausage
1/2 lb. extra sharp chedder cheese
Directions:
Directions:
Mix all ingredients. Form into small balls. Bake at 350 degrees 15 - 20 mintues (depending on the size of the balls) until golden brown.
Personal Notes:
Personal Notes:
I like to use Kraft Cracker Barrel cheese.

 

 

 

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