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"No man in the world has more courage than the man who can stop after eating one peanut."--Channing Pollock

Refrigerator Pickles Recipe

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This recipe for Refrigerator Pickles is from Our Family Tree Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
7 c. sliced pickles
1 c. sliced onion
1 med. sliced green pepper
1 T.pickling salt
2 c.sugar
1 c. vinegar
1 tsp. celery seed
Directions:
Directions:
Mix the first four ingredients and leave stand for 1 hour. Drain.
In a separete pan,boil next 3 ingredients till the sugar is dissolved. Let stand to cool. Pack drained pickles, onions and peppers in glass jars. Pour syrup over and seal. Put in refrigerator. Can be served in 24 hours.
Personal Notes:
Personal Notes:
This recipe was used by Aunt Rainy. After she had passed on,the recipe stayed with us in our family because I continued to make these delicous refrigerater pickles. Hope you enjoy them as much as our family has all these years.

 

 

 

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