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"The tradition of Italian cooking is that of the matriarch. This is the cooking of grandma. She didn't waste time thinking too much about the celery. She got the best celery she could and then she dealt with it."--Mario Batali

Chicken and Dressing Casserole Recipe

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This recipe for Chicken and Dressing Casserole is from The Mize & Marsalis Family & Friends , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 pkg Pepperidge Farm Herb Stuffing Mix
1 stick butter
2 cups cooked chicken (save broth)
1 can cream of chicken soup
1 cup sour cream
Directions:
Directions:
Melt butter in 13x9 baking dish. Pour 3/4 of stuffing mix in dish and mix with butter. Place cut up chicken on top. Mix chicken soup, sour cream and 1 1/2 cups of chicken broth. Pour over chicken. Sprinkle the rest of stuffing mix on top. Bake 350 for 35 minutes.

 

 

 

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