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"Plain fresh bread, its crust shatteringly crisp. Sweet cold butter. There is magic in the way they come together in your mouth to make a single perfect bite."--Ruth Reichl

Wash Day Cobbler Recipe

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This recipe for Wash Day Cobbler is from Cookin' With The Osmons, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Mix:
1 stick oleo
1 cup sugar
1 cup flour
1 teaspoon baking powder
1 qt fruit, your choice
Directions:
Directions:
Put a quart of fruit in a casserole dish. Drop the
mixture by teaspoons, over the fruit. Bake at 350º
until brown.
Number Of Servings:
Number Of Servings:
6-8
Preparation Time:
Preparation Time:
20 minutes
Personal Notes:
Personal Notes:
My grandmother, Pansy (Osmon) Cooley/Pollard, gave me this recipe. She said this was the dessert of choice for wash day because of its simplicity. Grandma said they washed clothes in the creek, which was a tough, time consuming chore. Ann Overton, daughter of Vera Lavern(Cooley) and Troy Risener

 

 

 

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