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"No man in the world has more courage than the man who can stop after eating one peanut."--Channing Pollock

Carrot Cake Recipe

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This recipe for Carrot Cake is from For The Love Of Cooking, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 cup flour
1 cup sugar
1 tsp baking soda
1/4 tsp salt
1 tsp cinnamon
1/2 cup oil
1/4 cup unsweetened applesauce
2 eggs
1 1/2 cups grated carrots
1/2 cup chopped nuts
Directions:
Directions:
Sift together all dry ingredients. Add oil, applesauce, and eggs to dry ingredients and mix well. Stir in carrots and nuts. Bake in a greased and floured layer cake pan at 350º for 30 to 35 minutes. Frost with ceam cheese frosting.

 

 

 

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