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Wilted Lettuce Recipe

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This recipe for Wilted Lettuce , by , is from The Mills Family Cookbook - The Next Generation, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.
Contributor:  
Contributor:  
Jeannie (Mills) Sieferman
Category:
Category:
Ingredients:  
Ingredients:  
2-bunches red leaf
lettuce washed and dried
1-bunch green
onions sliced thin
5-10 slices bacon sliced and fried



DRESSING:
2 Tbsp sugar or Splenda
4 Tbsp red wine vinegar
or seasoned rice wine vinegar
Directions:
Directions:
Mix together until sugar is dissolved pour over salad just before your ready to serve it.

 

 

 

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