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Collard Greens Recipe

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This recipe for Collard Greens is from The McCoy-Cruz Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 large bunch collards, cut and washed, 3 c. chicken broth, 2 chopped medium onions, 3 crushed whole cloved garlic, 1 tsp. red pepper flakes, 1 tsp. black pepper
Directions:
Directions:
Mix greens in a large pot together with remaining ingredients. Cook until tender.
Number Of Servings:
Number Of Servings:
4
Preparation Time:
Preparation Time:
10 minutes
Personal Notes:
Personal Notes:
I don't personally eat these but I know alot of people do. My suggestion is to burn alot of candles or have a lot of air freshener on hand! My grandmother always said that if they don't stink up the house, they are no good!

 

 

 

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