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"The trouble with eating Italian food is that five or six days later you're hungry again."--George Miller

White Beans & Basil Salad Recipe

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This recipe for White Beans & Basil Salad is from The Mills Family Cookbook - The Next Generation, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Salad
2 handfuls fresh basil, chopped
1 handful fresh oregano, chopped
1 can cannellini beans, rinsed
1 small red onion, chopped
1 fresh tomato, chopped
1 fresh green pepper chopped



Dressing
Fresh garlic, chopped
Olive oil - extra virgin
Balsamic vinegar
1 dash of lemon juice
Salt
Fresh ground black pepper
Fresh grated pecorino cheese (optional)
Directions:
Directions:
Mix together the salad ingredients. Adjust quantities to taste. Prepare dressing and pour over salad. Toss.

 

 

 

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