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"He that but looketh on a plate of ham and eggs to lust after it hath already committed breakfast in his heart."--C. S. Lewis

Glazed Fresh Strawberry Pie Recipe

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This recipe for Glazed Fresh Strawberry Pie is from For The Love Of Cooking, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Crust:
1 1/2 cups flour
6 Tblsp sugar
3/4 cup butter

Glaze:
1 cup water
1 cup sugar
1 cup fresh strawberries, sliced
4 Tblsp cornstarch mixed with 4 tsp water
1/8 tsp salt

3 cups sliced fresh strawberries
Whipped cream
Directions:
Directions:
Preheat oven to 350º.
To make crust, sift flour with sugar; cut in butter until mixture is crumbly. Press onto bottom and sides of 9 inch pie pan. Bake 15 to 20 minues. Let cool.
To make glaze, simmer water, 3/4 cup sugar, and 1 cup strawberries for 5 minutes, until syrupy. Stir in cornstarch and water, remaining 1/4 cup sugar and the salt. Simmer for 3 more minutes or until thickened. Cool slightly.
Place remaining strawberries in the crust and pour glaze over the berries. Chill 2 to 3 hours or until set. Serve topped with whipped cream.
Personal Notes:
Personal Notes:
This is a great summer dessert.

 

 

 

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