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"The trouble with eating Italian food is that five or six days later you're hungry again."--George Miller

Easy Peanut Brittle Recipe

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This recipe for Easy Peanut Brittle is from Cookin' With The Osmons, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 c sugar
1 c white corn syrup
2 c raw peanuts
1 tsp vanilla
1 tsp baking soda
Directions:
Directions:
Grease large baking pan with margarine. Mix sugar and syrup in pan, bring to a boil. Add raw peanuts. Cook on medium heat for 12-15 minutes or until hard thread forms when dropped in cold water. Remove from heat, add vanilla and soda. Stir fast and pour onto pan. Do not spread.

 

 

 

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