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"Fish, to taste right, must swim three times - in water, in butter, and in wine."--Polish Proverb

Chicken Parmesan Recipe

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This recipe for Chicken Parmesan is from The Delany Girls' Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/4 c. dry bread crumbs
4 tbsp. grated Parmesan cheese
1/4 tsp. oregano
dash garlic powder
dash pepper
2 lbs. chicken parts
1 can Campbell's Cream of Mushroom Soup
1/2 c. milk
Paprika
Directions:
Directions:
Combine crumbs, cheese, oregano, garlic and pepper. Roll chicken in mixture.
Arrange in 2 qt. shallow baking dish. Bake at 400º for 20 minutes. Turn chicken. Bake 20 minutes more.
Meanwhile, blend soup and milk and pour over chicken. Sprinkle with paprika and remaining crust mixture.
Bake 20 minutes more until chicken is tender. Arrange chicken on platter. Stir sauce and pour over chicken.

 

 

 

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