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Jo's New Potatoes Recipe

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This recipe for Jo's New Potatoes is from Cookin' With The Osmons, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
8 to 12 new, red potatoes
1 tsp salt
1 pkg cornbread mix, following pkg directions
oil
Directions:
Directions:
Scrape potatoes lightly, rinse, and put in pot of hot water to boil. Boil until tender enough to stick a fork in. Remove from heat. Drain and rinse with cold water; set aside to finish draining. Heat skillet with oil in it, cut potatoes in quarters, salt and pepper. Dip in cornbread mix batter and put in pan to fry until a golden brown; drain on paper towels and serve while warm. Serve with any main meal you desire. Serves: 6 Prep: 20 min.
Number Of Servings:
Number Of Servings:
6
Preparation Time:
Preparation Time:
20 minutes
Personal Notes:
Personal Notes:
Lady I worked with brought these for lunch one day. She gave us the recipe and said next time bring your own and I'll eat with you.

 

 

 

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