"After all the trouble you go to, you get about as much actual "food" out of eating an artichoke as you would from licking 30 or 40 postage stamps."--Miss Piggy

Spice cake Recipe

  Tried it? Rate this Recipe:


This recipe for Spice cake, by , is from The Mills Family Cookbook - The Next Generation, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Laura B. Mills Deceased
Added: Friday, March 11, 2005


2 c sugar
2 c sour milk
3 c flour
2 tsp allspice
1 tsp cloves
2 tsp soda in milk
1 c shortening
2 eggs
2 tsp cinnamon
1 tsp nutmeg

Mix shortening and sugar; add spices to flour and add alternately with milk to first mixture. Pour into baking dish and bake at 350 degrees for 30 to 40 minutes or until firm on top. Frosting: Melt 1 cup butter; add 2 cups brown sugar, boil; stir 1 minute. Cool, add cup milk and beat until smooth. Beat in about 3 cups powdered sugar, or more if needed for right consistency.




Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!


Bookmark and Share




Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 500,000 in our family cookbooks!