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Sour Cream Chili Bake Recipe

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This recipe for Sour Cream Chili Bake is from The Hillis Family and Friends Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1-1/2 lbs. ground beef
1/4 cup chopped onion
1 can (16 oz.) kidney beans
1 can (15 oz) tomato sauce
1 envelope taco seasoning
1 cup shredded chedar cheese
3-1/2 cups corn chips
1-1/4 cups sour cream (8 oz.size)
Directions:
Directions:
Cook ground beef and onion until meat is browned and onion is tender - strain.
Stir in beans, tomato sauce, taco seasoning and 3/4 cup cheese.
Sprinkle 2-1/2 cups in bottom of 8x8x2" baking dish.
Cover with meat mixture

Bake 350º 20-25 minutes. Drizzle sour cream over chili. Top with remaining chips and cheese.
Bake 3-4 minutes longer.
Number Of Servings:
Number Of Servings:
6-8

 

 

 

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