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A Sweet Spaghetti Sauce Recipe

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This recipe for A Sweet Spaghetti Sauce is from The Great Froehlich Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 can tomatoe juice (libby's)
1 can tamatoe paste
3 large onions
4 gloves garlic
2 tsp. salt
1/2 tsp. pepper
1/2 pound of lightly sauted mushrooms
1 tbls. paprika
1/3 cup olive oli
1/4 cup sugar
1 T. Worcestershire Sauce Lee and Perins

Meat Balls

1 lb ground beef
1 cup Matzo meal
1 cup Parmesan Cheese
1/4 cup parsley
2 eggs
1 tsp salt
1/4 tsp pepper
1/2 cup milk
1 tablsepoon dried minced onion
1/2 tsp garlic powder
1/2 tsp of onion powder
1 cup of cooked sauce
Directions:
Directions:
Brown onions, garlic in olive oil. Add mushrooms to saute and after the remaining ingredients. Cook at a minimum 3 hours. The longer the better. At the end of the cook add the meatballs formed from the meat ball ingredients and a cup of the sauce ind inch diameter balls. Cook another 40 minutes.
Number Of Servings:
Number Of Servings:
6-8
Preparation Time:
Preparation Time:
1 hour

 

 

 

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