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Shrimp and Crab Dip Recipe

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This recipe for Shrimp and Crab Dip, by , is from Good Food from Good Folks: Choate Family Reunion 2006, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Contributor:  
Contributor:  
Bitsy Choate
Category:
Category:
Ingredients:  
Ingredients:  
1 flat can of crabmeat
1 flat can of tiny shrimp
1 8oz pkg of cream cheese
1 tsp. creole seasoning
1 T lemon juice
Dash of Tabasco
Directions:
Directions:
Drain shrimp and crab. Mash with lemon juice. Mix all ingredients together and refrigerate for a couple of hours.

 

 

 

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