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"We are living in a world today where lemonade is made from artificial flavors and furniture polish is made from real lemons."--Alfred E. Newman

Grilled Salmon Steaks with Mustard Recipe

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This recipe for Grilled Salmon Steaks with Mustard is from Our Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
4 Salmon, Tuna or other, about 1-1/2lbs and about 1" thick.
3 tbsp. olive oil
3 tbsp. butter
2 tbsp. dijon mustard
1 tbsp. mustard seeds
1 tsp. ground cumin
1/4 tsp. red pepper flakes
1 tbsp. lemon juice
1 tbsp. orange rind, grated
3 tbsp. fresh parsley, chopped
Directions:
Directions:
Preheat grill or oven broiler to med to high heat.
Mix all ingredients and place fish in marinade and coat on both sides. Let set in cool place, 15 min. or longer. Remove fish from marinade and place on hot grill. Cook 3 minutes on one side.
Turn and cook 2 more minutes for rare;
3 more minutes for med-rare;
4-5 more minutes for well done.
Baste in beginning while cooking.
Serve with some lemon wedges. Serves 4.
Number Of Servings:
Number Of Servings:
4
Personal Notes:
Personal Notes:
This recipe is excellent on the grill!
It's a nice meal to make in the summer.

 

 

 

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