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Rhonda's Vegetable Chowder Recipe

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This recipe for Rhonda's Vegetable Chowder is from The Larsen Family Heritage Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 whole chicken, 1 onion, 2-3 carrots, 2-3 stalks celery.
Cover vegetables with 3ater and put chicken in. Boil till done.

1/2 C butter, 1/2 C flour, 1 quart half & half
Mix these ingredients and heat on low to thicken. Add 3-4 C. Broth, then add vegetables and cubed chicken.

Add two packages frozen broccoli and 16 oz. jar of chees whiz. salt and pepper to taste.
Directions:
Directions:
Simmer.

 

 

 

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