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"Do not overcook this dish. Most seafoods...should be simply threatened with heat and then celebrated with joy."--Jeff Smith, The Frugal Gourmet

Chocolate Macaroon Squares Recipe

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This recipe for Chocolate Macaroon Squares is from The Schewe Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 chocolate cake mix
1/3 c butter, softened
1 egg, beaten
1 egg ( second egg)
1 can sweet condensed milk
1 tsp vanilla
1 1/3 c flaked coconut
1 c nuts
1 c chocolate chips
Directions:
Directions:
Heat oven to 350. Combine cake mix, butter and beaten egg in bowl, Mix with fork until crumbly. Press in bottom of ungreased 13 x 9 pan. Combine milk, egg and vanilla in bowl, Beat until well blended. Stir in only 1 c of coconut, nuts and chips. Spread mix evenly over base, sprinkle with remaining coconut. Bake 28-30 minutes.

 

 

 

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