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Marshmallow Crescent Puffs Recipe

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This recipe for Marshmallow Crescent Puffs is from The Schewe Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/4 c sugar
1 tsp cinnamon
2 cans crescent rolls
16 large marshmallows
1/4 c melted butter
1/4 c chopped nuts

1/2 c confectionary sugar
1/2 tsp vanilla
1-3 tbsp milk
Directions:
Directions:
Dip marshmallow in butter and then sugar/cinnamon/nut mixture. Wrap in a crescent roll and place in buttered muffin tin. Bake 375 for 10-15 minutes. Glaza with confectionary sugar, vanilla and milk mixture.
Number Of Servings:
Number Of Servings:
16

 

 

 

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