"I would like to find a stew that will give me heartburn immediately, instead of at three o'clock in the morning."--John Barrymore

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Busy Day Casserole Recipe

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This recipe for Busy Day Casserole, by , is from The Smith Hubbard Warns Connection Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.
Contributor:  
Contributor:  
Ruth Warns Hubbard Smith
Category:
Category:
Ingredients:  
Ingredients:  
2# stewing beef
1 cup burgandy
3 cups beef broth
1 tsp. salt
1/2 tsp. pepper
1 tsp. garlic powder
2 medium onions, sliced
1/2 cup fine dry bread crumbs
1/2 cup flour
Directions:
Directions:
Combine first six ingredients in casserole.
Blend crumbs and flour and stir into casserole mixture.
Cover and bake at 300 degrees for 3 hours.
Serve with rice, barley or potatoes.
This also does beautifully in SLOW COOKER.
Number Of Servings:
Number Of Servings:
6-8
Preparation Time:
Preparation Time:
1/2 hour to prepare, 3 hours to bake.
Personal Notes:
Personal Notes:
This is really good!

 

 

 

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