Click for Cookbook LOGIN
"When baking, follow directions. When cooking, go by your own taste."--Laiko Bahrs

Mom's Chocolate Ice Cream Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Mom's Chocolate Ice Cream is from The Ranquist Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
5 eggs,
1/3 bottle vanilla (yes, that is what her recipe calls for but I think 3-4 tbsps. will do),
scant 3 c. sugar,
3 cans evaporated milk,
9 tbsp. cocoa mixed with enough hot water to make a thick paste,
milk enough to make 4 qts.
Directions:
Directions:
Beat the eggs well. Mix all the other ingredients together and pour into an ice cream freezer. Churn to your hearts content. Enjoy!!!
Number Of Servings:
Number Of Servings:
Mkaes 4 quarts.
Personal Notes:
Personal Notes:
Back in the day, I remember churning the old crank many a night in the shed but later it tasted just as good with the electric crank!

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

511W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!