Click for Cookbook LOGIN
"When I go to a restaurant, I always ask for a chicken and an egg, to see which comes first."--Unknown

Ziploc Omelets Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Ziploc Omelets is from Ireland to Louisiana by Way of the World, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 qt ziplock freezer bag per person
2 large or extra eggs (no more than 2!)
Salt and Pepper
Whatever you desire in your omelet (american or velveeta cheese works best)

If you add a little butter, melt first
Directions:
Directions:
Put your name on ziplock with permanent marker
Put out a variety of ingredients
Put 2 eggs in ziploc & shake to combine them
Add ingredients to ziplock & shake to mix
Make sure to get air out of bag & seal
Set in pot of boiling water for exactly 13 minutes
6-8 bags will usually fit in large pot
Remove from pot, open & put on a plate
Personal Notes:
Personal Notes:
I received this recipe via email. I have not tried it personally, but my coworker did it and said they came out perfectly. Would be lots of fun for a (little or big) kid's sleepover.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

272W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!