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"I don't think America will have really made it until we have our own salad dressing. Until then we're stuck behind the French, Italians, Russians and Caesarians."--Pat McNelis

Turnip Puff Recipe

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This recipe for Turnip Puff is from International Women's Club of Pristina Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 c. hot mashed turnip (1 large turnip)
2 tbsp. butter
2 eggs, beaten
3 tbsp. flour
1 tbsp. brown sugar
1 tsp. baking powder
1 tsp. salt
freshly ground black pepper
freshly grated nutmeg
1 tbsp. melted butter
1/4 c. dry bread crumbs
Directions:
Directions:
Grease a 1 1/2 qt. casserole with butter. Preheat the oven to 375º (190º C.) Combine turnip, butter and eggs and beat thoroughly. Add flour, sugar, baking powder, salt, pepper, nutmeg and mix until well blended. Turn into prepared casserole. Combine the melted butter and bread crumbs and sprinkle evenly on top. Bake for about 25 min. until lightly browned.
Number Of Servings:
Number Of Servings:
6 to 8
Personal Notes:
Personal Notes:
It wouldn't be turkey dinner without this recipe!

 

 

 

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