Click for Cookbook LOGIN
"The first zucchini I ever saw I killed it with a hoe."--John Gould, Monstrous Depravity, 1963

Teenage Greens Salad Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Teenage Greens Salad is from Our Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Salad Ingredients
8 cups (5 oz.) teenage greens (young lettuces 4 inches long),
rinsed and crisped
1/3 c. crumbled blue cheese
1 red apple, sliced into very thin wedges

Salad Dressing
2 T. walnut oil or olive oil
1/4 tsp. grated lemon rind
1 T. lemon juice
2 tsps. cider vinegar
2 tsps. minced shallots
1 tsp. honey
salt and pepper to taste
Directions:
Directions:
In a small mixing bowl, whisk together the oil, lemon peel, lemon
juice, cider vinegar, minced shallots, and honey. Add salt and
pepper to taste and whisk again. Mix apples in the salad
dressing and set aside for at least 20 minutes. In a large salad
bowl, mix dressing and apples gently with greens. Sprinkle with
crumbled blue cheese and fresh ground pepper to taste.
Number Of Servings:
Number Of Servings:
4-5 Servings
Preparation Time:
Preparation Time:
10 minutes

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

682W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!