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"No man in the world has more courage than the man who can stop after eating one peanut."--Channing Pollock

Potatoes and Garlic Recipe

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This recipe for Potatoes and Garlic is from The Anderson / Farinella Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
6 large potatoes
10 cloves of garlic
olive oil
salt
pepper
Directions:
Directions:
Peel potatoes. Cut into serving size pieces and boil in water for 5 minutes.
Coat a baking dish with non-stick cooking spray.
Add cooked potatoes and garlic cloves to dish.
Sprinkle with olive oil, salt and pepper.
Roast in 400 degree oven for 45 minutes.
Number Of Servings:
Number Of Servings:
6
Personal Notes:
Personal Notes:
If you love garlic (and I know you all do!) these are wonderful!

 

 

 

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