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"Always remember: If you're alone in the kitchen and you drop the lamb, you can always just pick it up. Who's going to know?"--Julia Child

Vinegar Dumplings Rolls Recipe

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This recipe for Vinegar Dumplings Rolls is from Cookin' With The Osmons, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
4-5 c flour
2/3 c shortening
1 tsp salt
4 tsp baking powder
1 1/2 c milk
1/2 stick margarine
1/2 c sugar
cinnamon
1 tbsp flour
2 c vinegar
2 c water
2 c sugar
Directions:
Directions:
Cut shortening into sifted flour, salt, and baking powder. Stir in milk and roll dough to 1/4" thickness. Soften margarine, spread over dough. Sprinkle cinnamon over entire dough. Next sprinkle sugar over dough and roll as for cinnamon rolls, cut in 1" slices. Place in pans so they just touch each other. Sprinkle with 1 tbsp flour. Combine vinegar, water, and 2 cups sugar, make sure sugar is dissolved. Pour over dumplings. Bake at 350º until brown.

 

 

 

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