"After dinner sit a while, and after supper walk a mile."--English Saying

Share

Buttermilk Brownies Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Buttermilk Brownies, by , is from The Hillis Family and Friends Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.
Contributor:  
Contributor:  
Carol Graham
Added: Saturday, June 3, 2006
Category:
Category:
Ingredients:  
Ingredients:  
1 cup milk
1 Tablespoon white vinegar
2 cups sugar
2 cups flour
4 Tablespoons cocoa
1/2 cup margarine
1/2 cup salad oil
1 cup cold water
2 eggs
2 teasp. baking soda
Directions:
Directions:
Mix milk and vinegar.
Let stand 5 mintues - this is the buttermilk.
Mix sugar, flour and 4 Tbs. cocoa in a bowl.
In a pan, boil 1 cup water, 1/2 cup margarine and salad oil.
Pour over dry ingredients, mix until creamy.
Add 1/2 buttermilk, eggs and soda; mix.
Bake in large pan 400º for 18 minutes.
15 x 10 inch pan, or a cookie sheet.

Frosting
Boil 1/2 cup margarine, 1/3 cup buttermilk, and 1/4 cup cocoa.
Remove from heat.
Add 1 box powdered sugar, slowly.
Add 1/2 teasp. vanilla

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

160W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 500,000 in our family cookbooks!