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"Always remember: If you're alone in the kitchen and you drop the lamb, you can always just pick it up. Who's going to know?"--Julia Child

Baked Cabbage Casserole Recipe

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This recipe for Baked Cabbage Casserole is from Cookin' With The Osmons, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
1 large head cabbage shredded
6 tbsp butter, divided
8 oz processed cheese, cubed
1 onion, chopped
1 can cream of mushroom soup
1/4 c dried bread crumbs
salt and pepper to taste

Directions:
Directions:
Cook cabbage in salted water till tender. In skillet, sauté onion in 5 tbsp butter. Add soup, mix well. Add cheese, stir till melted. Move from heat. Stir in cabbage, salt and pepper. Put in 2 qt. baking dish. In small skillet, cook and stir crumbs in butter till lightly browned. Sprinkle over casserole. Bake uncovered at 350º for 20-30 minutes till heated thoroughly.

 

 

 

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