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Maple Syrup Creams Recipe

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This recipe for Maple Syrup Creams is from Cookin' With The Osmons, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 c frozen non-dairy coffee creamer, thawed
2 c maple syrup
1 lb real milk chocolate, melted for dipping
Directions:
Directions:
Cook creamer and syrup in heavy saucepan to 238º on a candy thermometer. Cool slightly on marble slab; work with a spatula until candy holds it's shape. Roll into balls, dip in melted milk chocolate. Yield 40

 

 

 

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