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"Part of the secret of success in life is to eat what you like and let the food fight it out inside."--Mark Twain

Vegetable Bake Recipe

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This recipe for Vegetable Bake is from Aelred and Rita Wagner Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 pound asparagus spears
1 cup sliced carrots
1 sliced sweet onion
1/2 sliced red pepper
1/2 sliced yellow, orange or green pepper
1 cup broccoli flowers
1/2 cup spinach
6 - 8 ounces sliced mushrooms.
1 tablespoon Canadian steak seasoning (coarse pepper, salt & minced garlic)
3 tablespoons oil
1 tablespoon lemon juice
1 teaspoon fresh rosemary
Directions:
Directions:
Place vegetables in a ziplock bag, mix remaining ingredients and pour over vegetables to coat. Put in baking dish and bake at 350º for 10 minutes, then at 400º for 10 minutes. ENJOY.

 

 

 

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