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PESTO-MOZZARELLA TURKEY BURGERS Recipe

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This recipe for PESTO-MOZZARELLA TURKEY BURGERS is from Sperry Christian , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 1/2 lbs. ground turkey
1 tbsp. steak sauce
2 garlic cloves, minced
3/4 tsp. salt
1/2 tsp. pepper
1 1/2 cups (6 oz.) shredded mozzarella cheese
5 tbsp. prepared pesto sauce
8 slices marble rye bread or 4 Italian rolls, split
lettuce leaves
Directions:
Directions:
In a bowl, combine the turkey, steak sauce, garlic, salt and pepper; mix well. Shape into eight thin oval patties. Combine mozzarella and pesto. Spoon about 1/4 cup in the of four patties. Top with remaining patties; press edges firmly to seal. Grill, covered, over med. heat for 5 minutes on each side or until meat thermometer reads 165º. Serve on bread with lettuce.
Number Of Servings:
Number Of Servings:
4

 

 

 

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