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"Part of the secret of success in life is to eat what you like and let the food fight it out inside."--Mark Twain

English Toffee Recipe

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This recipe for English Toffee is from Cookin' With The Osmons, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 c chopped nuts (your choice)
1 cup sugar
2 sticks butter
3 or 4 Hershey bars
Directions:
Directions:
Generously grease large cookie sheet with butter. Sprinkle with 1 cup chopped nuts. Over medium heat, cook 1 cup sugar with 2 sticks butter until mixture is caramel in color, about 10 minutes. Pour immediately over nuts. Place 3 or 4 Hershey bars on top and let melt. Smooth out chocolate with a spatula, sprinkle nuts over top. Let cool and break into pieces.
Personal Notes:
Personal Notes:
This is the most requested candy at Christmas time.

 

 

 

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