Click for Cookbook LOGIN
"Hunger is the best sauce in the world."--Cervantes

CREAM OF TOMATO SOUP Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for CREAM OF TOMATO SOUP is from Edna's Clippings, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
6 medium tomatoes
2 tbsp margarine
1 medium onion, chopped
2 medium white or Idaho potatoes, peeled and cut up
1 (14 1/2 ounce) can chicken stock
1 can water
1 tbsp honey
2 tbsp chopped fresh basil
1/4 c cream or half and half
squeeze of lemon
chopped fresh tomatoes
Directions:
Directions:
Place tomatoes in scalding water for 1 minute or until skins
start to crack. Rinse in cold water, peel and chop coarsely.
(Remove seeds, if you prefer.) Set aside.

In large saucepan over medium heat, melt margarine and
saute onion, tomatoes and potatoes until onion is translucent.
Add stock, water and honey, and bring to boil. Turn down
heat and simmer until potatoes are tender, about 20 minutes.

Place in blender and blend until vegetables are pureed.
Return to saucepan over low heat. Stir in basil, cream or half
and half and lemon juice. Heat a few minutes longer, but don't
allow soup to boil. Garnish with chopped fresh tomatoes.
Number Of Servings:
Number Of Servings:
5
Personal Notes:
Personal Notes:
Use roma tomatoes when available

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

315W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!