Bobs Western Egg Bake Recipe
Tried it? Rate this Recipe:
|
Category: |
Category: |
|
Ingredients: |
Ingredients: 1 Large Jar/Can Green Chilies
1 Pound Monteray Jack Cheese Shreded
1 Dozen Large Eggs
2 Cups Sour Cream
1 LG Or 2 Med Tomatoes
1 Teaspoon Salt Pref "Kosher" Or Regular
1/2 Teaspoon Fresh Grond Black Pepper
1/2 Cup Heavy Cream Or Whole Milk
1/2 Teaspoon White Pepper
1-2 Table Spoons Butter
Garnish - Salsa -Sour Cream -Opt Guacomole
|
|
Directions: |
Directions:In Large Cassarolle Rub Butter Generously All Over
Then Line Bottom with Drained Green Chillies Can Use Roasted Red Peppers Instead Or Both , Add All Eggs To Lg Mixing Bowl Add Salt,Black Pepper
Whisk A Little then Add Sourcream Wisk A little More Add Milk or Cream Wile Slowly Whisking There should be small lumps of Sour Cream Then Let Egg Mixture Rest About 5 Min While Covering The Chilies With Cheese Spread Evenly Across Bottom Finaly One Last Whisk to Egg Mixture and pour Slowly over top Of Cheese Then Just A Quick Dusting Of White Pepper over Top and Put in a Pre Heated 350 degree oven for 30-45 min till top is golden and slightly Brown Remove From Oven And Top With The Tomato Slices |
|
Number Of
Servings: |
Number Of
Servings:4-6 |
Preparation
Time: |
Preparation
Time:30 - Min 1 Hour 15 Total |
Personal
Notes: |
Personal
Notes: This is an awsume dish makes a good change for a different style breakfast serves good with Salsa Sour Cream and Guacomole and Toast With A light amont of garlic butter to spread on toast just a hint of garlic powder whiped into some butter ENJOY please send Comments to me of any kind to benkovich@greatlakes.net
|
|
Learn more about the process to create a cookbook -- or
Start
your own personal family cookbook right now! Here's to good eating!
Search for more great recipes here from
over 1,500,000 in our family cookbooks!
This recipe for Bobs Western Egg Bake is from