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Ham Spread Recipe

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This recipe for Ham Spread is from Aelred and Rita Wagner Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 8 ounce container cold pack cheddar cheese spread, softened
1 3 ounce package cream cheese, softened
1-1/2 cups minced fully cooked ham
1/3 cup ground pecans
1/4 cup finely chopped green onions
1 tablespoon Dijon-mayonnaise blend
1 teaspoon Worcestershire sauce
1 teaspoon prepared horseradish
Party bread, crackers or pretzels
Directions:
Directions:
In a bowl, combine cheese spread and cream cheese; mix well. Stir in the next six ingredients. Cover and chill at least 1 hour. Let stand at room temperature 30 minutes before serving. Serve with party bread, crackers or pretzels.
Number Of Servings:
Number Of Servings:
2 1/2 cups
Preparation Time:
Preparation Time:
2 hours
Personal Notes:
Personal Notes:
You can make a day ahead.

 

 

 

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