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"There is nothing better on a cold wintry day than a properly made pot pie."--Craig Claiborne

Apple Crisp Recipe

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This recipe for Apple Crisp is from The Hart Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
5 apples peeled and sliced thin
1 tsp. cinnamon
1/4 tsp. nutmeg
1 tbsp. lemon juice
1/2 cup water

Topping:
1 cup sugar
3/4 cup flour
1/2 c. butter (soft)
Directions:
Directions:
Place apples into 9x13 pan. Sprinkle cinnamon and nutmeg over apples. Mix lemon juice and water and pour over apples. Crumble topping over it all and bake at 350º for 1 hour. Serve ala mode.

 

 

 

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