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Bar-B-Que Smoke Sausage Recipe

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This recipe for Bar-B-Que Smoke Sausage is from Our-Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 lbs smoked sausage ( beef, pork or turkey)
1 bottle Bar-b-que sauce
Directions:
Directions:
Slice sausage into 1-1 1/2 in pieces. Put in crock pot and pour sauce over it. Put lid on and put on high. Cook on high for about an hour and then turn down to low for about 8 hours.

You can cook on high for about 5 hours if you prefer.

 

 

 

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