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Pumpkin Chiffon Pie Recipe

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This recipe for Pumpkin Chiffon Pie is from The Crawford Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 can Pumpkin
1 pkg miniature marshmallows
1 tsp Vanilla
1/2 tsp salt
Pumpkin Pie Spice (to taste)
1/2 pt whipping cream
Directions:
Directions:
Stir pumpkin and marshmallows over low heat until marshmallows are melted. Add salt, vanilla and pumpkin pie spice and let cool.
When cool, beat cream stiff and sweeten to taste. Fold cream in pumpkin, pour in pie shell and chill.

 

 

 

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