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Emily's Lasagna Recipe

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This recipe for Emily's Lasagna is from The Hart Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 to 1 ½ lbs lean ground beef
1 minced garlic clove
1 bay leaf
1 tsp oregano
Pinch Basil
Salt and pepper to taste
2 15 ounce cans tomato sauce

1 pint sour cream
8 ounces cheddar cheese
8 ounces mozzarella
8 ounces lasagna noodles
Directions:
Directions:
Brown ground beef, add dry ingredients and tomato sauce. Simmer 20-30 minutes. In 9 x 13 pan, layer as follows: noodles, meat sauce, sour cream, and cheeses. Repeat. Bake at 350 for 20 minutes.

 

 

 

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