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"Cookery is not chemistry. It is an art. It requires instinct and taste rather than exact measurements."--Marcel Boulestin

Holiday Mashed Potatoes Recipe

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This recipe for Holiday Mashed Potatoes is from The Weeks Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
12 medium potatoes
8 oz pkg cream cheese
1/2 cup butter
1/2 cup sour cream
1/2 cup milk
2 eggs - lightly beaten
1/4 cup onion - chopped
1 tsp salt
Directions:
Directions:
Cook potatoes, drain off water. In a bowl, mash hot potatoes with mixer. When all lumps are gone, add cream cheese and butter. Beat well until cheese and butter are melted and completely mixed. Mix in sour cream. To the milk- add eggs, onion and salt. Mix with potatoes until blended. Beat until fluffy. Place in a 9 inch buttered casserole. Bake at 350 for 40 to 45 minutes or until lightly brown on top.
Number Of Servings:
Number Of Servings:
8 to 12

 

 

 

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