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"The trouble with eating Italian food is that five or six days later you're hungry again."--George Miller

Potato Soup Recipe

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This recipe for Potato Soup is from The Mize & Marsalis Family & Friends , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 med. potatoes, finely chopped
1 bunch fresh green onions, finely chopped
1 qt.chicken stock
salt and pepper to taste
1 pt. heavy cream
chives, chopped, (can use dried)
Directions:
Directions:
Simmer potatoes and onion in chicken stock for 1 hr. Season to taste. Add cream and stir thoroughly. Top with chives to serve. Deliclous hot or cold!

 

 

 

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