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Baked Swiss Cauliflower Recipe

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This recipe for Baked Swiss Cauliflower is from The Haun Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 head cauliflower cut into pieces - blanche
2 cup Swiss cheese, shredded
2 egg yolks beaten
1 tsp nutmeg
1/2 tsp salt
1/8 tsp cayenne pepper
1/2 cup crushed garlic croutons
1/4 cup melted butter
Directions:
Directions:
Mix all but last two ingredients together in baking dish. Sprinkle with croutons and drizzle with melted butter. Bake at 350º 15-20 minutes.
Personal Notes:
Personal Notes:
This recipe was suggested to me as a substitute for potatoes when I was on South Beach Diet --- is a little rich -- wasn't sure this was better than potatoes or not.

 

 

 

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