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Cocktail Meatball Sauce Recipe

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This recipe for Cocktail Meatball Sauce is from The Adams & Young Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Sauce

2 1/4 Cup Ketchup
1 1/2 Cups Water
1 Cup Brown Sugar
1/2 Cup White Vinegar
4 Tbls. Dried Minced Onion
3 Tsp. Dry Mustard
6 Tbls.. Worchestershire Sauce
Hot Pepper or Tabasco Sauce To Taste.
Directions:
Directions:
Combine all the ingredients and mix well. I put a bag of frozen meatballs, (secret ingredient), in a slow cooker and pour the sauce over and let it cook til done. You can also put it in an oven and do it that way too. Enjoy, fast and easy.
Number Of Servings:
Number Of Servings:
12
Personal Notes:
Personal Notes:
This is a sweet sauce with a bit of tang. Really good for appetizers or as a main dish. Try serving it over hot buttered noodles.....

 

 

 

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