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HORNETS NEST CAKE Recipe

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This recipe for HORNETS NEST CAKE is from Sperry Christian , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 sm. pkg. Instant Vanilla Pudding
2 C. Milk
1 Yellow Cake Mix
1 - 12 oz. pkg. Butter Scoth Chips
1 C. Chopped Pecans
Directions:
Directions:
Put pudding mix and milk in bowl and stir for 2 minutes. Add yellow cake mix. Stir together. It will be lumpy. Pour into 9 x 13 greased cake pan. Top with butter scotch chips and pecans. Bake at 350º for 40 to 45 minutes.
Personal Notes:
Personal Notes:
Recipe given to Terry by Lisa Buskrik

This looks awful but lordy is it good!

 

 

 

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