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"As viscous as motor oil swirled in a swamp, redolent of burnt bell peppers nested in by incontinent mice and a finish reminiscent of the dregs of a stale can of Coca-Cola that someone has been using as an ashtray. Not a bad drink, though."--Excerpt from "The Moose Turd Wine Tasting" by T. A. Nonymous

Angel Food Crunch Recipe

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This recipe for Angel Food Crunch is from Good Food, Family and Friends, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 12 oz. angel food cake
1 pt. whipping cream
1/4 c. soft margarine
2 c. powdered sugar
4 egg yolks
2tsp. vanilla
6 butterfinger candy bars - crushed
Directions:
Directions:
Tear 1/2 cake into pieces and pat into 9x13 pan. Whip cream. Cream together butter, sugar, egg yolks and vanilla. Fold into whipped cream. Spread 1/2 cream mixture over cake. Top with 1/2 of crushed candy bars. Repeat layers of cake, cream and candy. refrigerate several hours before serving.

 

 

 

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