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Hashbrown Casserole Recipe

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This recipe for Hashbrown Casserole is from Wasserstrom Associates , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 lbs. hashbrowns (Frozen)
2 c. Hellmans Mayo (Use only Hellmans)
1 lb. Velveeta Cheese
1 lb. crumbled bacon
Directions:
Directions:
Melt cheese on stove, take off stove add mayo to cheese. Put hashbrowns into a casserole dish, pour cheese mixture over hashbrowns, stir well. Sprinkle bacon on top. Bake at 350º for 45 minutes or until chesse is bubbling.

 

 

 

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