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Brunch Casserole Recipe

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This recipe for Brunch Casserole is from Good Food, Family and Friends, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
10 slices sourdough bread cubed, 1 lb. linked sausage: cut into 1/2 oz.,kielbosa sausage cut into slices, 3 c. grated cheddar cheese, 6 eggs, 2 1/4 c. milk, 1 can cream of mushroom soup, 1/2 can of milk
Directions:
Directions:
Line a 9x13 pan with bread cubes. Sprinkle with cheese. Place sausage over cheese.

Mix 6 eggs with 2 1/4 c. milk, pour over top. Cover and refrigerate overnite.

Mix 1 can soup with 1/2 can of milk, pour over top. Bake uncovered 1 hr. 10 min. @ 300º

 

 

 

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